New Delhi based Soft Skills Trainer Geetika Arora conducted a training session titled Dining Etiquette Workshop.
New Delhi based Soft Skills Trainer Geetika Arora conducted a training session titled Dining Etiquette Workshop.
Primary objective of the session
The primary objective of the session was to introduce children to the fundamentals of dining etiquette and table manners while helping them build confidence, respect, and social awareness. The workshop aimed to equip participants with practical etiquette skills that they could apply in everyday family meals, restaurants, formal events, and social gatherings, enabling them to present themselves with confidence and grace.
Below skills are covered in the session
Introduction to dining etiquette and why good manners matter.
Table setting and understanding different types of cutlery.
Correct use of forks, knives, spoons, glasses, and napkins.
Proper seating posture and table behaviour.
Basic dining rules and restaurant etiquette.
Polite conversation and respectful communication during meals.
Do's and Don'ts at the dining table.
Building confidence, self-awareness, and making positive first impressions through good etiquette.
Practising gratitude, patience, and consideration while dining with others.
