Vandana Lahoti

About Vandana

My journey has been shaped by a passion for presentation, creativity, entrepreneurship, and personal expression—with each chapter bringing me closer to the work I do today.

It began in 2019, when I participated in Mrs. India Telangana and proudly won the crown. I went on to represent Telangana at Mrs. India 2019, where I was honoured with the titles Mrs. Culinary and Mrs. Photogenic. Beyond the titles and the experience, pageantry gave me valuable insights into confidence, presentation, grooming, personal style, and the power of making a memorable impression.

In 2021, my journey took me into the world of food and hospitality when I became a partner with Let’s Maki, a Pan-Asian sushi cake brand. This experience allowed me to explore my passion for food, creativity, presentation, and creating memorable experiences.

In 2024, I took another step into entrepreneurship by launching my own brand, Gourmet Aromaas, bringing together my love for gourmet food, thoughtful presentation, and creative experiences.

In 2026, I expanded my professional journey into Image Consulting, with a special focus on Dining Etiquette and Personal Image. This felt like a natural evolution of everything I had experienced—from pageantry and personal presentation to hospitality, food, and entrepreneurship.

Today, I help individuals enhance their personal presence through appearance, grooming, styling, dining etiquette, and social confidence. My approach goes beyond simply looking polished; it is about understanding how to carry yourself with confidence, navigate social and professional settings gracefully, and create a positive and authentic impression.

I believe that true elegance lies in the details—how you present yourself, how you interact with others, and how confidently you carry yourself in every setting.

My aim is to empower individuals to feel comfortable in their own skin, refine their personal presence, and confidently present the best version of themselves—authentically and effortlessly.